Quorn Foods is the leading global meat-free foods brand and manufacturer based in North Yorkshire, UK. Quorn products are made from Mycoprotein – a nutritionally healthy protein that is meat-free and has a low environmental impact. Quorn Foods has a mission to make better protein for you and the planet. We make the world’s diets healthier and more sustainable by helping you to create great tasting meals every day.
Yara grows knowledge to responsibly feed the world and protect the planet. Supporting our vision of a world without hunger, we pursue a strategy of sustainable value growth, promoting climate-friendly and high-yielding crop nutrition solutions for the world’s farming community and food industry.
Yara’s ambition is to be the Crop Nutrition Company for the Future. We are committed to creating value for our customers, shareholders and society at large, as we work to develop a more sustainable food value chain. To achieve our ambition, we have taken the lead in developing digital farming tools for precision farming, and work closely with partners throughout the food value chain to improve the efficiency and sustainability of agriculture and food production.
Founded in 1905 to solve the emerging famine in Europe, Yara has established a unique position as the industry’s only global crop nutrition company. With our integrated business model and a worldwide presence of around 16,000 employees and operations in over 60 countries, we offer a proven track record of responsible and reliable returns. In 2019, Yara reported revenues of USD 12.9 billion.
Our mission is to accelerate the transition towards animal-free products and services across all industries worldwide.
Build an integrated digital platform with a range of innovative solutions designed to facilitate and enable a transition to animal-free products and services and reduce dependency on animal-derived products and services of businesses and consumers globally.
The Food, Agriculture and Natural Resources Policy Analysis Network (FANRPAN) is a multi-stakeholder driven pan-African network that provides independent evidence to inform policy processes at national and regional levels.
The Network envisions African agriculture and food systems that are resilient, and guarantee prosperity and health for all, thus the need for an enabling policy environment.
In the face of a changing climate and the malnutrition challenge, FANRPAN seeks to contribute to addressing the following: What policies are needed for Africa’s agriculture to attain its transform objectives today? What policies will be needed in 2050?
International Fund for Agricultural Development
At the International Fund for Agricultural Development (IFAD) we invest in rural people, empowering them to increase their food security, improve the nutrition of their families and increase their incomes. We help them build resilience, expand their businesses and take charge of their own development.
IFAD is an international financial institution and specialized United Nations agency based in Rome, the UN’s food and agriculture hub. Since 1978, we have provided US$22.4 billion in grants and low-interest loans to projects that have reached an estimated 512 million people.
Founded in 2002, the Sustainable Agriculture Initiative Platform (SAI Platform) is a global not-for-profit organisation transforming the food and drink industry to source and produce more sustainably.
With over 100 members, from companies and organisations in the food and drink industry, we are at the forefront in pioneering sustainable agriculture around the world. We enable our members to share expertise, create solutions to common challenges and promote sustainable agriculture in a pre-competitive environment. By developing tools and principles we are creating secure and resilient agricultural supply chains. Our current focus is on beef, dairy and crops. Our innovative and industry-focused tools, the Farm Sustainability Assessment (FSA), Spotlight and the Sustainable Dairy Partnership (SDP), lead the way to effective sustainable practices while delivering value to our members, farmers, their communities and consumers.
The Nature Conservancy
The Sustainability Consortium
The Sustainability Consortium (TSC) is a global non-profit organization transforming the consumer goods industry to deliver more sustainable consumer products. We work to enable a world where people can lead fulfilled lives in a way that decouples their impacts on people and the planet.
The Irish Farmers Journal is the largest selling agricultural publication in both Ireland and the UK with 263,000 weekly print readers (2019 TGI Kantar Media Survey). Every week the Irish Farmers Journal produces high quality unique content which is trusted and valued by our print and digital readers. From the latest farming news and rural life features to weekly updates from our livestock and sustainability programmes, our specialist team provide expert commentary, analysis and technical advice.